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Home » food fraud

Articles Tagged with ''food fraud''

Study: Canadians want to be better connected to their food

Two new tracking trends identified in the data are Canadian consumers’ moderate-to-strong concerns relating to food fraud (91%) and concerns with misleading food labels (89%) for the purpose of marketing.
November 13, 2019
Research from the Canadian Centre for Food Integrity’s (CCFI) 2019 Public Trust Research Report shows that while 91% of Canadians claim to know little, very little or nothing about modern farming practices in Canada, 60% of survey respondents, or three in five Canadians, are interested in knowing more about agriculture and how their food is produced.
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Thai Union Group strengthens efforts to combat food fraud

The Combating Food Fraud and Food Defense Strategy will complement the work Thai Union already does under its global sustainability strategy.
September 30, 2019
Thai Union Group PCL, Bangkok, announced a new strategy to protect its food supply chains from intentional contamination through a series of robust programs to combat food fraud.
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Research shows global food safety issues increasing in poultry, seafood, vegetables

On a more positive note, milk and dairy product hazard reports are down 4.7% and meat and meat product issues are down 14.1% after a Q2 increase of 9.9%.
December 4, 2018
HorizonScan, UK, noted an increase in food integrity issues in key categories such as poultry, seafood, fruits, vegetables and nuts, according to the company’s third quarter findings.
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Decernis acquires USP’s food fraud database

The food fraud database helps food manufacturers, retailers and other stakeholders make informed decisions about the vulnerability of their food ingredients to economically motivated adulteration.
June 25, 2018
Decernis LLC, Washington, D.C., announced plans to acquire USP's food fraud database.
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HorizonScan Ingredient Risk Assessment

Food safety management system monitors safety, fraud in supply chain

December 18, 2017
Food companies concerned about the safety of their supply chain can now get a free “Ingredient Risk Assessment” using HorizonScan, a comprehensive database of food safety and fraud reports.
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Food safety testing

Alchemy Systems, U.S. Pharmacopeial Convention collaborate to fight food fraud

USP’s Food Fraud Database can be used to identify which ingredients have a known history of adulterations, including incident reports, inference reports, surveillance records and analytical methods.
February 27, 2017
Alchemy Systems, Austin, Texas, and the U.S. Pharmacopeial Convention (USP), Rockville, Md., announced a groundbreaking collaboration that enables food companies of all sizes to assess supply chain risk and build robust systems to minimize food fraud.
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Jennifer van de Ligt

How to prepare for terrorism in today's food system

It's imperative to implement food defense strategies that mitigate the risk of food terrorism, sabotage and intentional adulteration.
Jennifer van de Ligt
November 8, 2016

To protect our food and food systems, we must implement food defense strategies that mitigate the risk of food terrorism, sabotage and intentional adulteration.


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Auburn Univ Bob Norton

Cold chain defense – Proactive defense strategies in the era of ISIS

Robert Norton
November 2, 2016
A robust food defense plan has to include strategies and tactics to detect the full spectrum of adversaries, from employees who are motivated by criminal intent or revenge and wish to do harm to the company all the way to nation states.
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Food safety testing

NSF International acquires Euro Consultants to expand food safety services

Both NSF International and Euro Consultants Group share a similar commitment to food safety training, auditing and consulting within the food industry.
August 3, 2016
NSF International, an Ann Arbor, Mich.-based provider of food safety auditing, training and consulting, acquired Euro Consultants Group (ECG), a Belgium-based food safety and quality service company.
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Food safety testing

Food Traceability Market worth $14B by 2019

April 22, 2015
The food traceability market is projected to grow at a CAGR of about 9% to reach $14 billion by 2019, according to a study produced by Markets and Markets, Dallas, Texas.
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