Articles Tagged with ''salad kits''

 Inspired by high end restaurants, the new kits bring the familiarity of a salad kit to a new format; a blend of chilled, freshly chopped vegetables, ready-to-eat pre-cooked noodles, gourmet dressing sauce, and crispy toppings that can be eaten hot or cold for two meal options in every bag.

 The new products support the brand’s ongoing quest to bring new, restaurant inspired, unique salad flavors and ingredients to the category.

80 Acres Farms is positioned to expand its salad kit product line and develop dressings in-house, using ingredients from the company's precision-controlled farms.

The Canadian Food Inspection Agency (CFIA) is recalling kits distributed in Canada, due to possible Salmonella contamination.

 Little Leaf Farms' fan-favorite Baby Crispy Green Leaf is paired with all the ingredients needed for a flavor-packed meal perfect for at-home or on the go.

The salad kits are the renowned Asian restaurant’s most popular salads on the menu.

Braga Fresh, home of Josie’s Organics, created three new positions to support multiple company departments and business growth.

According to the most recent Nielsen data available in the category, the brand has seen a 46% increase in total dollar sales year over year and is now capturing 20% of all packaged lettuce sales in the region, inclusive of field-grown greens.

New offerings including two organic chopped salad kits and three organic salad blends.

Jerry Callahan's contributions in revolutionizing in-store produce programs set a precedent for unparalleled fresh quality.