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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Data shows rise in health-related claims on product packaging

To earn customer loyalty and sales, manufacturers and retailers need to provide accurate and expanded product information.
March 15, 2016
Consumer demand for healthy items and product transparency continues to shape the food and beverage marketplace, according to Gladson, a Lisle, Ill.-based provider of digital product content for the consumer goods industry.
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Survey shows continued growth in foodservice packaging

About 57% of respondents experienced growth in volume, and nearly 60% reported profit growth in 2015.
March 15, 2016
Last year’s growth and sales has led the foodservice packaging industry to forecast continued confidence for 2016 despite familiar challenges, according to Foodservice Packaging Institute’s (FPI) 17th annual State of the Industry Survey.
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Agri-Mark invests $30M to modernize New York cheese plant

In 2015, Agri-Mark marketed milk for more than 1,100 Northeast dairy farms, which amounted to more than 336 million gallons of farm fresh milk.
March 15, 2016
Dairy cooperative Agri-Mark, Inc., Methuen, Mass., will invest nearly $30 million to expand its cheese manufacturing facility in Chateaugay, N.Y., and retain 106 jobs.
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VersaCold Logistics to acquire CPX

CPX will continue to operate as its own entity while enhancing VersaCold’s growth in the cross-border transportation market.
March 15, 2016
VersaCold Logistics Services entered into an agreement to acquire Coastal Pacific Xpress (CPX), a Canada-based refrigerated carrier specializing in the shipping of perishable and ambient products throughout Canada and the United States.
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General Mills doubles organic acreage sourcing for natural, organic foods

The increased acreage is directly linked to the company’s goals to grow net sales from its natural and organic products.
March 11, 2016
Minneapolis-based General Mills announced plans to accelerate its commitment to more than double the organic acreage from which it sources ingredients.
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ConAgra Foods Lamb Weston to expand potato specialties plant

The $30 million investment will add additional processing capacity for making formed products such as hash brown patties and potato puffs.
March 11, 2016
ConAgra Foods, Inc., Omaha, Neb., announced plans to expand its Lamb Weston Boardman, Ore., facility.
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FDA deputy commissioner resigns, among other personnel changes impacting the cold foods industry

March 11, 2016
Check out this rundown of personnel changes impacting the refrigerated and frozen foods industry.
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McCain Foods French fries

McCain Foods acquires frozen convenience snack maker

Van Geloven supplies a full range of frozen convenience snacks and foods.
March 9, 2016
TowerBrook Capital Partners L.P., New York, announced the sale of a majority stake in Van Geloven B.V., The Netherlands, to McCain Foods Ltd., Canada.
Read More

Study: Consumers in search of organic, non-GMO, grass-fed label claims

The annual study found that eight in 10 health-conscious consumers want to see a natural product certification similar to the USDA organic seal.
March 9, 2016
Health and eco-minded consumers are looking beyond natural labels to organic, non-GMO and grass-fed label claims, according to the 2016 Market LOHAS MamboTrack consumer research survey, produced by Market Dynamics-Market LOHAS, Acton, Mass.
Read More

Labeling technology providers join forces to provide enhanced track-and-trace solutions

Systech’s highly configurable line of serialization software allows packagers to maintain compliance with changing global regulations.
March 9, 2016
Systech International, a Princeton, N.J., leader in brand protection technologies, will now offer its Unisolve serialization software as a fully integrated turnkey solution with LSI by ID Technology’s labeling hardware.
Read More
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