Wholesale executives cite volatility of demand and understanding complex customer demand patterns as the top challenges for 2019, according to a report published by Blue Ridge Solutions, Atlanta.

A majority of wholesale distributors cite complex demand patterns as their greatest challenge, according to a study released by Blue Ridge, Atlanta.

GrubMarket, San Francisco, acquired Chasin Foods, a wholesale distributor of produce, dairy, meats, seafood and provisions.

US Foods Holding Corp., Rosemont, Ill., announced that its entire line of Metro Deli, Rykoff Sexton, Chef’s Line and Stock Yards exclusive brand products will be produced with clean label profiles as part of the company’s Unpronounceable List initiative.

National Association of Wholesaler-Distributors (NAW) released the State of Wholesale Supply Chain report.

The National Association of Wholesaler-Distributors (NAW), Washington, D.C., conducted a survey asking wholesaler-distributors about key initiatives to support their organization's inventory and supply chain planning operations in 2018.

Upper Lakes Foods (ULF), Cloquet, Minn., opened the doors to its 100,000-square-foot distribution center in Janesville, Wis.