General Mills, Minneapolis, and Foremost Farms USA, Baraboo, Wis., collaborated on a 3-year pilot program that produced a combined 11% reduction in greenhouse gas (GHG) emissions for 16 dairy farmers in Michigan.

Nine in 10 (90%) UK dairy farmers say they are aware that light damages nutrients and taste in milk, with 62% saying the whole dairy supply chain should take responsibility for the issue, according to research published by Noluma International LLC, Wilmington, Del.

fairlife, LLC, Chicago, announced plans to increase overall production capabilities with the construction of a new 300,000-square-foot production and distribution facility in Goodyear, Ariz.

Lidl UK launched a Grassroots Dairy Partnership with Müller Milk & Ingredients, UK, to secure a sustainable end-to-end dairy supply chain, from the grassroots through to the customer.

The Wisconsin Milk Marketing Board, Madison, Wis., announced its new name – Dairy Farmers of Wisconsin (DFW).

Cargill, Minneapolis, developed Dairy Enteligen, a new digital platform that unleashes the power of data and insights to help farmers improve their operations.

Arla Foods, Basking Ridge, N.J., opened the doors to its new state-of-the-art global innovation center in Aarhus, Denmark.

Vermont dairy producers formed the Vermont Dairy Producers Alliance, Montpelier, Vt., created to increase the voice of dairy farming in both the regulatory and legislative arenas.

The White House released a Biogas Opportunities Roadmap highlighting the economic and environmental benefits and potential for biogas systems on dairy farms in the United States.