Nothing says seasons greetings like Ruby Jewel’s Pumpkin Ginger and Peppermint Chocolate ice cream sandwiches. With all new packaging, these fall and winter favorites return to freezer shelves bolder and more indulgent than ever. 

Dairy-free brand Oatly has partnered with Texas-based Project Pollo restaurants for a seasonal Pumpkin Swirl Oatly milkshake, available at Project Pollo locations. This limited-edition flavor joins the traditional chocolate and strawberry Oatly shakes currently featured on the plant-based restaurant’s menu and is perfect for anyone seeking an alternative to dairy.

It’s about to be the most wonderful time of the year for people who love the fall season and pumpkin spice flavor. Daiya is bringing back Pumpkin Spice Cheezecake, a limited-time offering that delights both plant-based fans and dairy lovers alike, coming soon to store freezers near you. 

Even though the temps are still saying “summer,” taste buds are starting to say “autumn.” It’s already time to start daydreaming about delicious fall flavors that will land in the refrigerated section of the grocery store, and there’s no better place to get your fall fix than your morning cup of coffee. Keeping with the season, Danone North America is bringing back three fall-flavored Silk plant-based creamers—and introducing one new flavor too—and its SToK brand returns with pumpkin-flavored cold brew coffee. 

French cheese brand Fromager d’Affinois is debuting their limited-edition, seasonal Roasted Pumpkin Seed Brie, available in Kroger and its family of stores from August 15 through November 6. 

Yasso Frozen Greek Yogurt announces the return of their limited-edition seasonal flavors for the 2020 holiday season. All three incorporate Yasso's signature taste of creamy Greek yogurt enhanced with seasonal flavors to get you in the holiday spirit.

Wisconsin Cello Pumpkin Spiced Fontal Cheese from Schuman Cheese comes straight from the "State of Cheese" in a new creamy cow’s milk innovation, rubbed with a blend of cinnamon, pumpkin pie spices, and a touch of honey. Considering Wisconsin is home to the only Master Cheesemaking Program in the U.S., it comes as no surprise Wisconsin would create a seasonal cheese to excite cheese lovers and pumpkin spice lovers alike.

My/Mo Mochi brings a twist to the fall season with its tastes of autumn: Pumpkin Spice and Apple Pie à la Mode. Inspired by the flavors of fall, these offerings combine ice cream and pillowy sweet rice mochi dough.

Perry’s Ice Cream is launching a new fall limited-edition flavor, Friendsgiving and bringing back its classic seasonal favorite, Pumpkin Pie. Friendsgiving, a new tradition with your chosen family! Available in 1.5 quarts, is almond ice cream with blackberry swirls and sugar cookie dough pieces. The flavor will be available for consumer purchase at retail locations starting in October. Pumpkin Pie, a classic favorite! Available in 1.5 quarts, is pumpkin ice cream with swirls of whipped cream flavored ice cream and pie crust pieces, is returning to store shelves this month.

The leaves may not be changing color yet, but Perfect Snacks is welcoming back its limited-batch Pumpkin Pie Perfect Bar, just in time for fall. On August 31st, the fan-favorite launches online at PerfectSnacks.com and in retailers nationwide, such as Whole Foods, Target and Trader Joe’s. The Pumpkin Pie Perfect Bar is a rich blend of real organic dried pumpkin mixed with freshly ground peanut butter, organic honey and seasonal spices to give you the perfect taste of fall and make you say, “Oh my gourd!"