Blue Circle Foods, Washington, D.C., launched Changing Seas Peppered Smoked Salmon, which consists of the company’s Smoked Salmon topped with a mildly spicy blend of pepper and garlic.

Ducktrap River of Maine opened its second smoked seafood facility in Belfast, Maine, adjacent to the existing Ducktrap smokehouse and headquarters site.

Acme Smoked Fish Corp., Brooklyn, N.Y., introduced new Blue Hill Bay smoked fish poke bowls in Smoked Salmon and Smoked Tuna varieties.

Acme Smoked Fish Corp., Brooklyn, N.Y., introduced Sashimi-style smoked salmon to its Blue Hill Bay line of premium seafood specialties.

Acme Smoked Fish, Brooklyn, N.Y., launched a premium smoked salmon variety pack under its Acme brand.

Acme Smoked Fish Corp., Brooklyn, N.Y., opened what is said to be the nation’s largest cold smoked salmon facility.