Items Tagged with 'Persistence Market Research'

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Study: Global IQF fruits market expected to reach $13.4B by 2028

The increasing tendency for developing countries to adapt to food trends has resulted in the worldwide growth of ready-to-eat food products.
October 9, 2019
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The global individually-quick frozen (IQF) fruits market is projected to register a CAGR of 5% during the forecast period, according to analysis by Persistence Market Research, New York.
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Study reveals increasing requirement for energy efficient refrigeration equipment pushes innovation in commercial refrigeration fans market

The U.S. market is expected to be the most dominant market for commercial refrigeration fans in North America.
October 1, 2019
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The North America commercial refrigeration fans market was valued at $800 million in 2018, and is expected to exceed $1,000 million by the end of 2029, according to a report published by Persistence Market Research, New York.
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Study: Aquaponics market to increase 7.4% CAGR by 2028

The report opines that the numerous advantages of producing aquaponics vegetables over traditional farming production in terms of fertilizer use, land usage, water requirement and climatic constraints are expected to drive aquaponics market growth.
April 8, 2019
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The aquaponics market is anticipated to increase at a rigorous 7.4% CAGR by produce type during the 2018-2028 period, according to analysis by Persistence Market Research, New York.
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Study: Vegan cheese market to experience major revenue boost by 2028

The report opines that vegan cheese market has witnessed collective growth in the recent years, and is likely to accelerate further in the forthcoming years in tandem with a significant shift in eating patterns.
March 12, 2019
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The global vegan cheese market is projected to register 8.6% CAGR during the forecast period 2018-2028, according to a report published by Persistence Market Research, New York.
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Study: Frozen foods market to reach $156.4B by 2020

Frozen ready meals experience the highest growth rate in the frozen foods industry.
January 24, 2019
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The global frozen food market was valued at $122.1 billion in 2013, and is expected to grow at a CAGR of 3.6% from 2014-2020, reaching an estimated value of $156.4 billion in 2020, according to a new market report published by Persistence Market Research, New York.
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