This study predicts that the refrigerators and freezers segment is estimated to outpace other product types of commercial food refrigeration equipment market by 2027.
September 10, 2019
The global commercial food refrigeration equipment market is estimated to expand at a CAGR of ~6% during the forecast period, according to a report released by Transparency Market Research, Albany, N.Y.
The foodservice application sector will dominate the market, with shipments forecast to exceed 4.5 million units by 2024.
October 18, 2018
The U.S. commercial refrigeration equipment market, which approached $10 billion in revenue in 2017, is expected to witness growth due to growing foodservice sector, according to a report produced by Global Market Insights, Shelbyville, Del.
The discussion underscored important linkages between technology, preparedness and economic growth.
December 13, 2017
Danfoss, Baltimore, Md., and The Pennsylvania State University, Philadelphia, Pa., conducted a workshop to explore the impact of energy storage on U.S. resilience and the United Nations net-zero carbon buildings program.
Food Northwest will deliver in Spokane: more technical training, compliance discussions, food safety information, sanitary design and regulation topics plus seminars on energy savings, transcritical CO2 refrigeration, corporate responsibility, Prop 65, intentional adulteration, traceability, sensory and consumer science, sanitation design, internal auditing and more!
About the workshop: A one-week intensive short course on industrial refrigeration as practiced in food freezing, refrigeration and
in other low temperature applications. A systematic study is made of the technical back-ground, the practice and the latest developments in low temperature refrigeration. This workshop is offered in February. Started in 1982, this is the 53nd offering of the workshop.
Attendees of the IIAR Natural Refrigeration Conference & Heavy Equipment Expo come from all facets of the industry including design engineers, contractors, end users, academics, scientists, trainers, and government agencies.
Check out the September 2019 edition of Refrigerated & Frozen Foods: 2019 Foodservice Distributor of the Year, cold storage construction guide, food hygiene protective clothing, AS/RS Technologies and much more!