Items Tagged with 'Datassential'

ARTICLES

Study shows Baby Boomers look beyond meat-forward dishes

Baby Boomers rarely follow special diets like low-carb, Atkins, Paleo, etc., but are looking for better-for-you attributes in their food.
July 26, 2018
Young people are not the only ones driving fruits and vegetables to the forefront. Baby Boomers are just as likely to be full meat eaters, but are more likely to consider themselves flexitarians and less likely to consider themselves either vegetarian or vegan, according to a study produced by Datassential, Chicago.
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Study: Restaurants are looking beyond traditional pizza toppings

The report combines the opinions and behaviors of over 1,000 consumers and hundreds of restaurant, retail and on-site operators with insights from Datassential’s industry-leading analytical tools.
June 14, 2018
From macaroni and cheese to buffalo chicken, pizza is emerging as a platform for innovation, according to the Pizza Keynote Report, produced by Datassential.
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HAVI, foodservice associations develop industry’s first supply chain optimization best practices

The development board consists of 15 foodservice chain operators.
April 12, 2017
HAVI, Downers Grove, Ill., joined forces with International Foodservice Manufacturers Association (IFMA), Chicago; Kinetic12, a Chicago-based food industry management consulting firm; and research company Datassential, Chicago, to support the development of what is dubbed as the first-ever best practices for foodservice supply chain optimization.
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default supply chain with trucks

International Foodservice Manufacturers Association, Kinetic12 develop best practices in foodservice supply chain optimization

This initiative will benefit the entire foodservice supply chain, including manufacturers, chain operators and distributors.
January 13, 2017
Chicago-based International Foodservice Manufacturers Association (IFMA) and Kinetic12, a Chicago-based food industry management consulting firm, joined forces to establish and develop what is said to be the first ever best practices for foodservice supply chain optimization.
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