These crispy-coated additions to its beloved veggie burger lineup – first announced in late 2023 – were created in response to consumer demand for enhanced texture in veggie-forward products.
The new product reinforces Milton’s commitment to providing consumers with high-quality, joyful “free from” food experiences without having to trade-off between taste, health and real ingredients.
One package of Bob Evans Mashed Cauliflower provides approximately 2.5 full servings of vegetables. Bob Evans Mashed Cauliflower is made with real ingredients, including milk and butter.
On our latest Cold Corner podcast, Caulipower’s Founder & CEO, Gail Becker, joins Editor-in-Chief Michael Costa to discuss the company’s recent packaging redesign, the R&D process for bringing Caulipower products to market, how the company is faring with current supply chain issues, Caulipower’s community outreach as part of its sustainability strategy, and what really constitutes “better-for-you” cold foods in stores today.
CAULIPOWER, the maker of America’s #1 cauliflower crust pizza, is bringing innovation to the freezer aisle yet again, announcing the creation of the first-ever artisanal stone-fired cauliflower crust pizzas. With the new stone-fired crust, consumers can have a tasty, crispy, restaurant-style experience straight from their own freezers.
New Del Monte Veggieful Riced Veggies – the latest in the Veggieful family – is a new line of riced veggie medleys that are flavor-forward and include complimentary grains, legumes, and vegetables. These ready-to-heat mealtime options prove convenient food can be tasty and nutritious.
Favorites like fried chicken and mac and cheese are about to get a modern, health-forward upgrade: Lean Cuisine is introducing a slew of new high protein and carb conscious recipes inspired by these classic dishes, guilt-free.
