Items Tagged with 'Vertical Cold Storage'

By securing organic certification, the Indianapolis facility enables customers to consolidate SKUs from multiple origins into a single location.

This expansion marks the first Vertical Cold Storage facility to enable importers of frozen foods to defer duties/tariffs while products are stored.

Henderson has over 15 years of temperature-controlled supply chain experience that began with serving as vice president of sales and marketing at New Orleans Cold Storage.

The acquisition is the fifth new Vertical Cold facility in the past year, making it the sixth largest cold storage company in North America.

The site is located adjacent to the CPKC intermodal terminal in south Kansas City and within 30 miles of the BNSF, Union Pacific and Norfolk Southern terminals. 

The primary focus of the site is providing export services to local poultry producers but is well-suited to support a broad range of temperature-controlled distribution services. 

The 400,000-square-foot Burleson facility is located adjacent to Interstate 35.

The USDA-certified Dothan facility is more than 109,000 square feet, with 10 dock doors. 

The facility, located adjacent to Interstate 35, is more than 400,000 square feet with an average clear height of 55 feet and 53 dock doors. 

Centrally located within 30 miles of the BNSF, Union Pacific, and Norfolk Southern terminals, it enables intermodal access to or from anywhere in North America.