The global materials science technology company and the purveyors of on-the-go, blend-it-yourself shakes and smoothies are developing a fiber-based solution.

Now available in pint-sized containers in classic chocolate and vanilla flavors for broad consumer appeal, Rich’s Oat Milk Frozen Dessert is made without artificial flavors or colors, and without the Big 9 allergens.

Two top executives at Rich Products (Rich’s) plan to retire, as the company announces promotions and the creation of a new office.

Jim Motos, Senior Vice President of the Consumer Brands Division of Rich Products Corporation, released the following statement on the untimely passing of Ray Jones, a 30-year veteran of Rich’s and longtime seafood industry leader.

Now available exclusively at grocery stores nationwide, this latest dessert from Rich Products’ I Love Ice Cream Cakes, in partnership with Carvel Ice Cream, is the only one of its kind at retail grocery, bringing a unique ice cream cake experience to homes everywhere.

After a career spanning forty-three years, John Wellenzohn, senior vice president, In-Store Bakery & Deli Direct Chains Division, has announced his retirement from Rich Products.

Featuring wild caught shrimp and lobster, SeaPak Lobster & Shrimp Bites are an easy-to-prepare appetizer or snack. The lightly breaded combination pairs seafood’s hint of sweetness with a mixture of savory cheese and shallots for the ideal bite.

Morey’s Seafood International announces the departure of its President & CEO Jim Walstrom. More than 26 years ago, Morey’s brought in Walstrom--who had an established presence in the seafood industry at the time--to come work for the company.