The U.S. Poultry & Egg Association, the American Feed Industry Association and the American Meat Institute introduce the new logo for the International Production & Processing Expo (IPPE).

The U.S. Poultry & Egg Association (USPOULTRY) and American Feed Industry Association (AFIA) said they agreed with the American Meat Institute (AMI) to co-locate the AMI tradeshow with the IPE/IFE, starting in 2013.

Wanting to address industry concerns about its upcoming April convention and exhibition, the American Meat Institute issued a press statement today from AMI President J. Patrick Boyle.

American Meat Institute (AMI) members elected the six officers to guide the organization through next year.

The Packaging Machinery Manufacturers Institute (PMMI) and the American Meat Institute (AMI) announced a new strategic partnership.

National Restaurant Association (NRA) officials said attendee and exhibitor numbers both showed positive growth at NRA's 91st annual Restaurant, Hotel-Motel Show.

Officials for the American Meat Institute (AMI), the Food Marketing Institute (FMI) and the United Fresh Produce Association (UFPA) said they will co-locate their trade shows.

The fifth edition of "The Power of Meat," a joint study by the American Meat Institute (AMI) and the Food Marketing Institute (FMI), finds that the recession is continuing to impact food purchasing and consumption behavior, including the meat department.