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Here, senior foodservice analyst Julia Gallo Torres and food analyst Amanda Topper from Mintel explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.
Atlanta-based Cinnabon entered the savory breakfast space with its latest menu option—Cinnabon Sausage Bites, which consists of fluffy Cinnabon dough wrapped around a breakfast sausage.
Breakfast is served! Subway, Milford, Conn., said it has begun offering breakfast sandwiches in more than 25,000 Subway locations in the United States and Canada.
Stepping outside its coffee and baked goods menu, Dunkin’ Donuts, Canton, Mass., has begun offering a Wake-Up Wrap, the chain’s first sandwich featuring a tortilla.
Hot Stuff Foods, Sioux Falls, S.D., said board member Jim Ilaria has become interim CEO following the resignation last month of John Fontana, who resigned to pursue other interests.
