As the nation’s hospitality industry and its farm suppliers move toward pandemic recovery, Straus Family Creamery, a leader in organic dairy farming innovation and climate-positive business practices, reintroduces its Organic Barista Milk product line after limiting production to a narrower assortment during the first 12 months of the pandemic.
Cascade Glacier--a foodservice exclusive brand--is offering three new Big Bar flavors including Huckleberry Heaven, Chocolate, and Mango Dairy Free, to go with existing favorite, Vanilla.
Ciao Bella, a New York-based maker of premium, artisan gelato and sorbetto, partnered with Atlanta-based luxury ice cream company, High Road Ice Cream, to increase the brand’s presence within the high-end foodservice and hospitality space.
East Coast third-party logistics services provider Burris Logistics, Milford, Del., said it purchased N. Winer and Son, a foodservice dairy products re-distributor in Springfield, Mass.
