Items Tagged with 'Haagen-Dazs'

This new product lineup was designed with indulgence in mind, featuring decadent and balanced flavor combinations that Häagen-Dazs is known for, all with the goal to encourage ice cream lovers to savor every delicious bite.

Poole has held leadership roles in R&D, regulatory affairs and quality assurance at companies including Kraft Foods, Häagen-Dazs, Leprino Foods and Bigelow Tea Company.

The introduction of Belgian Waffle Cones to Häagen-Dazs lineup of premium ice cream snacks was driven by a growing consumer demand for high-quality, decadent ice cream cone innovations. 

The new Pistachio ice cream is available at all shop locations and at retailers nationwide. 

New York Strawberry Cheesecake and Vanilla Caramel Pecan has been reimagined for ever-more decadence.

As an original take on an indulgent fan favorite, Dulce De Leche is now available for the first time as an ice cream bar, while Chocolate Cookie Crumble is an all-new addition to the Häagen-Dazs family of flavors.

Inspired by the rich taste and texture of the indulgent ice cream, Cultured Crème offers a new way for tastemakers to experience what they love about yogurt and ice cream in one snack.

Designed for flexitarians looking to add more plants to their diet, this new oat-based collection looks to exceed the expectations of what plant-based frozen desserts can taste like.