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This year’s Food Logistics Forum will cover topics such as food safety, e-commerce, NAFTA and international trade and rising cold chain inventory levels, among others.
Hosted by the American Frozen Food Institute, the Food Logistics Forum will cover topics such as food safety, e-commerce, NAFTA and international trade and rising cold chain inventory levels, among others.
This year's 2015 Food Logistics Forum focused on a variety of import and export transportation issues, including labor negotiations at West Coast port terminals, FSMA regulations, consumer trends and warehouse efficiency programs.
Education sessions at this year’s Food Logistics Forum will examine the future of the logistics industry and focus on a variety of import and export transportation issues.
Join frozen food industry leaders—from production, foodservice and retail to 3PL providers— for the 2014 Food Logistics Forum, which will take place June 1-3 at the Hyatt Regency Lake Tahoe in Incline Village, Calif.
Several refrigerated and frozen food processors, suppliers and cold storage and warehouse providers beat the heat for this year’s Food Logistics Forum.
The 2013 Food Logistics Forum will provide educational resources, regulatory information and business development opportunities for the frozen food industry.
Marina Mayer, editor-in-chief of Refrigerated & Frozen Foods, braved the New Orleans heat to attend the Food Logistics Forum, a three-day
conference designed to provide solutions and connections to navigate
today’s increasingly complex cold chain.
The Food Logistics Forum is the place to be for those in search of solutions and connections needed to navigate today’s increasingly complex cold chain.
Frozen food makers, food retailers, foodservice companies, third-party logistics providers and other cold chain industry professionals will gather for the Food Logistics Forum, June 3-5 at the Royal Sonesta Hotel in New Orleans.