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Smithfield Culinary—historically recognized as Smithfield Farmland—has evolved from simply selling products to positioning culinary arts as a key cornerstone of its business model.
Stampede Meat, Inc. is a protein solutions company, specializing in portioned, marinated and cooked beef, chicken and other protein products for restaurants, retail, home delivery and other channels.
Colorado Premium, a Greeley, Colo.-based protein processor serving retailers, restaurant chains and private labels worldwide, announced plans to invest $15 million and create 190 jobs in a food processing plant in Carrollton, Ga., by the end of 2018.
Cargill’s protein business headquarters will remain in Wichita, Kan., but relocate from 151 North Main Street to a new office building to be built at a yet-to-be-determined site within the city limits.
JBT Corp., Chicago, purchased the assets of Wolf-tec, Inc., a Kingston, N.Y.-based equipment manufacturer providing processing solutions for poultry, beef, pork and seafood, for $54 million.
