Lactalis Group acquires Ehrmann’s U.S. yogurt division

This transaction ensures the long-term growth of the Lactalis yogurt business in the United States.

July 9, 2019

Lactalis Group, France, acquired Ehrmann Commonwealth Dairy, the Brattleboro, Vt.-based yogurt business of Ehrmann AG, Germany.

Ehrmann Commonwealth Dairy to expand HQs, dairy processing plant

The $2 million expansion will include a new headquarters to support the company’s U.S. operations, and is expected to add as many as 50 new jobs in production, management and administration.

December 19, 2016

No Comments

Ehrmann Commonwealth Dairy announced plans to expand its Brattleboro, Vt., headquarters and dairy processing facility in 2017.

Authentic, Organic-Strained Greek Yogurt

November 26, 2014

No Comments

Ehrmann Commonwealth Dairy, Brattleboro, Vt., launched a new product line—authentic organic-strained Greek yogurt.

Greek Yogurt in Heart-Shaped Container for Children's Heart Foundation

September 24, 2014

No Comments

Ehrmann USA, Irvine, Calif., introduced new MIXIM brand high-protein Greek yogurt in a heart-shaped container with kid-friendly mix-ins in support of its charity partner, The Children's Heart Foundation, Lincolnshire, Ill.

“Breakfast-Flavored” Greek Yogurt

July 30, 2014

No Comments

Ehrmann USA, Irvine, Calif., expanded its MIXIM lineup of Greek yogurt with two “breakfast-flavored” varieties—Maple Syrup with Waffle Pieces and Blueberry with Chocolate Chip Cookie Pieces.

Greek Yogurt Wins the Hearts of Consumers

January 13, 2014

No Comments

MIXIM, a new fat-free Greek yogurt packaged in a distinctive heart-shaped container, will make its debut on store shelves in California, Arizona and Nevada this month.

IDFA Elects New Officers, Board Members

September 28, 2012

No Comments

IDFA elects new officers and board members.

Commonwealth Dairy Maintains Food Safety

May 9, 2012

No Comments

Commonwealth Dairy started up a new, state-of-the-art production facility using Mettler-Toledo Safeline’s SmartChek x-ray inspection systems.

Refrigerated & Frozen Foods Magazine

2020 July

The July 2020 issue of Refrigerated & Frozen Foods magazine takes a mid-year snapshot of the cold chain in our annual State of the Industry Report, plus our 2020 Best New Retail Products Contest winners, women in cold chain logistics, the latest innovations in palletizers and refrigeration controls, plus much more—just click below to start reading.

View More Create Account