UniFirst Corp., Wilmington, Mass., released new Whizard Handguard II gloves, which consist of a heavy-duty combination of high-performance fibers and stainless steel to provide exceptional protection against cuts and slashes.

Chipotle Mexican Grill, Newport Beach, Calif., announced the publication of its 2018 Sustainability Report, covering everything from animal welfare, local produce and philanthropy to employee benefits, energy reduction and recycling.

Saf-T-Gard, Northbrook, Ill., expanded its Versa-Gard Flex line of gloves with the addition of the Saf-T-Gard Versa-Gard Flex G2 and G4 cut-resistant gloves made with GorillaYarn.

Eagle Protect, South Lake Tahoe, Calif., launched a unique fingerprint process of glove analysis to further enhance glove safety in food environments.

GloDea, Jacksonville, Fla., introduced antimicrobial AM Gloves for the foodservice industry.

Here’s how vinyl gloves compare to nitrile disposable gloves.

Magid, Romeoville, Ill., expanded its line of T-REX gloves to include the T-REX Anti-Slip Palm Impact Glove, complete with ANSI level 4 cut resistance, strong oil grip and all-day comfort.

Magid, Romeoville, Ill., expanded its line of D-ROC gloves to include lightweight cut protection paired with NitriX Grip Technology to ensure excellent grip in oily conditions.

Magid, Romeoville, Ill., expanded its line of work gloves to include thermal protection for cold weather conditions.