This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • Home
  • Magazine
    • Current Issue
    • Digital Edition
    • Archives
  • Exclusives
    • Refrigerated Foods Processor of the Year
    • Frozen Foods Processor of the Year
    • Foodservice Distributor of the Year
    • Sustainable Processor of the year
    • State of the Industry
    • Top 150 Frozen Food Processors
    • Editor's Blog
    • Best New Retail Products
  • Topics
    • Case Studies
    • Energy Management
    • Food Safety
    • New Retail Products
    • Packaging
    • Supply Chain & Logistics
  • News
    • Industry News
    • Technology Showcase
    • People News
    • Supplier News
  • Directories & Guides
    • Cold Storage Warehouse Guide
    • Cold Storage Construction Guide
    • Take a Tour
    • Food Master
  • More
    • eNewsletter
    • Expert Columns
    • Trade Education
    • Partners
    • Polls
    • Directory of Associations
    • Market Research
    • Custom Content & Marketing Services
    • Nominations for RFF Awards
    • R&FF Store
    • Sneak Peeks
  • Events
    • Food Automation & Manufacturing (FA&M) Conference & Expo
    • Calendar of Events
  • Multimedia
    • Podcasts
    • Photo Galleries
    • Videos
    • Webinars
    • Video Spotlights
    • White Paper eBlast
  • Contact Us
    • Contact
    • Advertise
  • Subscribe
Home » Antimicrobial gloves for foodservice industry
Technology Showcase

Antimicrobial gloves for foodservice industry

June 12, 2018
KEYWORDS attire / food safety solutions / foodservice / gloves / hygiene solutions / hygienic food preparation / protective apparel / protective clothing
Reprints
No Comments

GloDea, Jacksonville, Fla., introduced antimicrobial AM Gloves for the foodservice industry.

The GloDea Gloves are sanitized and protected by d2p technology (designed to protect), which integrates an antimicrobial active into plastics to become an essential part of the finished product. It provides a broad spectrum of antimicrobial performance against a wide range of microorganisms, including MRSA, E. coli, Salmonella, Listeria, Pseudomonas, Candida, Corynebacterium, Klebsiella, etc.

d2p is present both inside and outside the glove, as it is integrated into the product during the manufacturing process. d2p attacks and breaks the microorganism cell membrane and penetrates the microorganism. d2p also disrupts membrane transport by blocking the proton pump that energizes the transport mechanism. d2p remains active for the full life cycle of the glove.

GloDea
888-400-4937

https://amgloves.com

 

Subscribe to Refrigerated and Frozen Foods

Related Articles

Study: Fingerprint glove analysis reveals lack of glove safety regulation in food environments

Work Gloves with Thermal Protection for Cold Weather Conditions

Cloud-based kitchen app for foodservice industry

Gloves protect against cuts, slashes

You must login or register in order to post a comment.

Report Abusive Comment

Subscribe For Free!
  • Print & Digital Edition Subscriptions
  • What’s Hot in Cold eNewsletter
  • Online Registration
  • Subscription Customer Service

More Videos

Popular Stories

2019 Frozen Foods Processor of the Year

2019 Frozen Foods Processor of the Year: B&G Foods—The giant of the frozen vegetables aisle

ARYZTA Mixed Rolls

ARYZTA announces new frozen bread line at Ancaster, Canada, bakery

Gotham Greens Chicago greenhouse

Gotham Greens opens largest urban agriculture campus

Jeff Thomas, TransPlace

Transportation trends and 2020 market outlook

Zucchini

2019 Frozen Foods Processor of the Year: B&G Foods makes giant-sized footprint in frozen food category

ColdStorageConstructionGuide_360

Events

April 26, 2020

Food Automation and Manufacturing Conference and Expo

Food Engineering's Food Automation & Manufacturing Conference and Expo (FA&M) is a 2 ½ day event that brings food and beverage processors and suppliers together to gain valuable information on the latest trends and technologies in manufacturing, automation, sustainability and food safety.

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Poll

How will your company be affected?

President Trump withdrew the United States from the Trans-Pacific Partnership deal. How will this decision affect the future of your company?
View Results Poll Archive

WarehouseGuide_360

Refrigerated & Frozen Foods Magazine

Refrigerated & Frozen Food November 2019

2019 November

Check out the November 2019 edition of Refrigerated & Frozen Foods: 2019 Frozen Foods Processor of the Year, trucking trends, renewable energy initiatives, and much more!
View More Create Account
  • Resources
    • Food & Beverage Brands
    • Packaging
    • List Rental
    • Exclusives
    • Privacy Policy
    • Survey and Sample
  • Want More
    • Connect

Copyright ©2019. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing