The 2023 lineup includes three new flavors in the 1.5-quart premium ice cream line and four new three-gallon ice cream tub flavors for scoop shop and foodservice customers.

Demand for cold storage is soaring in Space City.

The demand for cold and frozen foods remains robust.

Project expected to create 800+ new jobs in the region by 2030.

As diners look for more vegetable options, V’DGZ make it simple for restaurant operators to satisfy demand without compromising on quality and taste

There’s little doubt that scores of hungry fans in Qatar for the 2022 World Cup dined on a Devanco Foods product: the Chicago-based company shipped more than a half million pounds of halal beef bacon and deli meats into the country ahead of the tournament.

High demand for cold storage space will undoubtedly continue throughout 2023, as food and beverage companies look to quickly increase capacity.

The methods used to maintain temperature control along the cold chain are getting greener, in an effort to both combat climate change and increase food safety and freshness.

This year, Refrigerated & Frozen Foods produced over a dozen podcasts, sitting down with industry experts to discuss the latest in all things cold chain. Here are some of our favorite episodes.

Neil Russell has been appointed interim CFO.