Items Tagged with 'USDA inspection'

The establishment of the NFSC marks a significant shift in the agency’s operational footprint, placing key functions closer to the agricultural and food production systems that FSIS regulates and supports.

Over a dozen products and tens of millions of pounds of foods sold under brand names Ajinomoto, Kroger, Ling Ling, Tai Pei and Trader Joe’s are affected. 

The facility offers up to 12.7 million cubic feet of temperature-controlled capacity. 

A dedicated Import and Export Excellence Team, comprised of over 20 specialists, is focused exclusively on compliance, documentation and process optimization for products moving in and out of the U.S. 

AFFI urged the agencies to not issue a proposed definition for UPFs at this moment and added that classifying foods based on processing or ingredients alone ignores that processing can deliver safe and accessible foods for Americans.

Earlier this year, the Jourdan Road facility also became the only public import house, or I-House, in Louisiana. 

This is Lineage’s first customs bonded facility in the state of Washington and one of the first refrigerated storage facilities with customs bonded space in the Seattle market.

There have been three reported deaths and one fetal loss associated with this outbreak.

FSIS is concerned that some product may be in consumers’ freezers.

R&FF met with the AEB at IPPE, where eggs were a topic everyone seemed to be talking about.