Ready to be enjoyed in just minutes, Nasoya’s Korean BBQ Vegetable Dumplings are a tasty and convenient plant-based protein option. Nasoya's Korean BBQ Vegetable Dumplings are a mix of sweet, savory and smoky flavors, inspired by the traditional Korean Bulgogi palate. Certified organic and vegan, Korean BBQ Vegetable Dumplings are filled with Nasoya's Super Firm high-protein tofu, vegetables and spices, and are packed with 9g of protein per serving. The dumplings can be pan-fried or steamed in minutes as a tasty appetizer, snack or part of a complete meal in soups, veggie bowls and much more. Nasoya’s Korean BBQ Vegetable Dumplings contain no artificial flavors or preservatives. The new product is also USDA organic, certified non-GMO, plant based, and gluten-free.