The Very Good Food Company Inc., a leading plant-based food technology company, is pleased to announce the appointment of seasoned CPG veteran and former Nestlé executive, Matthew Hall as interim CEO. Hall is also joining the company's board of directors.
Hall was a 31-year global senior executive with Nestlé, the world's largest food and beverage manufacturer, with a demonstrated track record for implementing sustainable change in marketing, sales and corporate strategies.
 A Vancouver resident, he has served on the boards of several companies in the plant-based food space, most notably Burcon Nutrascience and Agrifoods International.
 Hall’s first day with the company will be May 2.
 "I am delighted to be joining The Very Good Food Company at such an inflection point," Hall said. "With its excellent products and brand, it is poised to be a leader in the growing plant-based market."
 The company has accepted Ana Silva's resignation both from the board and her position as president, interim CFO and corporate secretary, effective April 22.
About The Very Good Food Company Inc.
The Very Good Food Company Inc. is an emerging plant-based food technology company that produces nutritious and delicious plant-based meat and cheese products under VERY GOOD's core brands: The Very Good Butchers and The Very Good Cheese Co.