Roth Cheese has added three new flavors to its Gouda line, including Spinach Artichoke, Hot Honey, and Buffalo Ranch. Consumers voted these flavors as their favorites in a “pick your favorite flavor” contest.

Each of these creamy Roth Gouda cheeses has a distinct flavor profile:

• Roth Spinach Artichoke Gouda is savory and features flavors of artichokes, spinach, garlic, and other spices. It pairs well with fresh veggies, pita chips, and IPAs, and is perfect for dips, crostinis, and cheeseboards.
• Roth Hot Honey Gouda contains spicy crushed red pepper and the earthy sweetness of honey. It pairs well with lager, grilled peaches, and mojitos and is excellent for roasted vegetables, cheese plates, and pizza.
• Roth Buffalo Ranch Gouda features classic buffalo heat and herby flavors of garlic, chive, and parsley. This Gouda is perfect for gameday dips, on top of a pizza, or in homemade mac and cheese. It’s also great paired with pilsner beers, bloody marys, and fresh veggies.

“Flavor is everything, especially when you’re a consumer looking to impress friends and family with a knockout cheese on a cheeseboard,” said Madeline Kuhn, R&D specialist and cheesemaker at Roth Cheese. “We’re constantly monitoring flavors that stand out, are on-trend, and – in this case – that customers already love.”

New Roth Gouda flavors are available at Walmart and other grocers nationwide. 

Roth Cheese is part of Emmi Roth, one of the nation’s largest specialty cheese producers. Cheese experts at Roth have been crafting specialty cheese in Wisconsin since 1991. Roth is known for producing award-winning cheeses like Grand Cru and Buttermilk Blue, everyday favorites like Havarti and Gouda, and innovative new snack and grab-and-go cheeses.