Inspired by the success of Califia’s best-selling Oat Barista Blend, which is popular with professional baristas, Pumpkin Spice Oat Barista froths and steams beautifully and is made with simple, plant-based ingredients.

After all, what goes better with coffee than donuts?

The line includes five new innovative flavors with varying levels of heat—created for all spice preferences—with Hot Ones famous and authentic hot sauces: 

 These innovative items will cater to consumers sweet and savory cravings, providing unique serving options for snacking anytime, anywhere, for every occasion.

Beginning this month, the brand is debuting refreshed packaging, enhanced flavor and nearly double the taquito filling for the perfectly balanced bite of crispy, savory tortilla to filling ratio.

Avocado is the first ingredient in each of our four flavored dips: Spinach Artichoke, Spinach Bacon, Bacon, Ranch and Cheddar, and Jalapeno Popper.

Consumers voted the new flavors as their favorites in a contest.

Cherry Garcia held the No. 1 spot on the list of an favorites but that reign may be in jeopardy now.

The flavor combines cookie dough flavored ice cream with delicious Moose Tracks chocolate chip cookie dough pieces and swirls of famous Moose Tracks Fudge. 

This time around, the flavor includes just a hint of a new, first of its kind, award-winning spirit made from whey.