Cleveland Kitchen is taking snacking with benefits to a new level of dill-iciousness with its freshly packed and lightly fermented Single-Serve Pickle Bites. Available in three flavors – Classic Dill (bold dill meets a hint of garlic), Hot-N-Spicy (brings a bit of heat) and Kimchi (offers a little heat with a hint of sweet) – each gut-healthy variety delivers an unbeatable crunch that’s perfect for on-the-go snacking. The thick-cut, family-friendly pickles are gluten-free, vegan and non-GMO, plus free of added sugar and preservatives. In addition, each serving is only 10 calories and there’s no added brine, so there is less mess.

These super-tasty bites are a convenient companion whether you’re craving a post-workout snack, hitting the trails, spicing up a lunchbox or simply need a quick snack between meetings.

“Today’s health-conscious consumers are constantly on the move and looking for snacks that can keep up with their busy lifestyles,” said Mac Anderson, co-founder and CCO of Cleveland Kitchen. “Crafted with the freshest ingredients, our portable pickles are bursting with craveable crunch and gut-healthy benefits, making them a satisfying and nutritious snack for people on the go.”

Cleveland Kitchen’s Pickle Bites are sold refrigerated in colorful, 3.5-ounce bags at Target and select mainstream retailers nationwide. The lineup is also available for retailers nationwide to carry.

About Cleveland Kitchen
Founded by three midwestern brothers who got their start selling at farmers’ markets, Cleveland Kitchen is a category leader and innovator in fresh, fermented foods. Passionate about bringing American-made, convenient, gut-healthy products to the masses, its pickles and pickled vegetables are lightly fermented (a proprietary process), and its crunchy kraut and kimchi are brimming with billions of raw, live bacteria and probiotics. The company’s growing team continues to innovate with inspired yet approachable creations, such as everything sauces and single-serve kimchi pickles.