December 23, 2008
Now those on a gluten-free diet have even more entrée options in the freezercase. Gluten Free Café Frozen Entrees are made with natural ingredients and are fortified with vitamins B1, B2, B3, Folic Acid and vitamin D, as well as minerals such as iron and calcium. Varieties include Pasta Primavera, Asian Bowl, Fettuccini Alfredo and Lemon Basil Chicken. The entrees come in 9.2-ounce trays and are microwavable.