Items Tagged with 'gluten-free'

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Sharp Cheddar Crisps and Colby Jack Cubes

Borden Cheese Launches Crisps 'n Cubes Snack Packs

Snacks come in three different flavor combinations, with 150 calories, 9 grams of protein, and 1 gram of carbs.
January 24, 2020
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Borden Cheese is launching Crisps ‘n Cubes in January 2020 to continue to offer an innovative all-natural cheese snacking options to consumers. An intentional duo of crunchy 100% oven-baked cheese (crisps) and 100% real cheese (cubes), Borden Cheese Crisps ‘n Cubes is a low-carb option for a healthy on-the-go snack.


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Study reveals growth of gluten-free market

The bakery products segment is estimated to dominate the gluten-free products market, mainly due to increasing preference for the bakery products.
September 13, 2018
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The gluten-free market is estimated to be valued at $4.48 billion in 2018, and is projected to reach $6.47 billion by 2023, at a CAGR of 7.6%, according to a report published by MarketsandMarkets, New York.
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Study reveals gluten-free trends

The study focuses on quality of life and overall progress and future change pertaining to gluten-free and allergy friendly lifestyles.
May 23, 2018
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Eating out, social gatherings and travel are the Top 3 areas impacted by gluten-free and allergy friendly lifestyles, according to a survey conducted by Gluten Free Media Group, Downers Grove, Ill.
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BRC Global Standards acquires Allergen Control Group

This investment extends BRC GS' food safety supply chain assurance standards business into a new vertical.
April 16, 2018
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BRC Global Standards (BRC GS), London, announced plans to acquire Allergen Control Group, Inc. (ACG), the London-based owner and operator of the Gluten-Free Certification Program (GFCP).
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