Clear Springs Foods, a Buhl, Idaho-based sustainable seafood innovator, added Ruby Red Rainbow Trout to its team of products.
Farm-raised in cold Peruvian inland waters, Ruby Red Rainbow Trout offers quality, taste and color.
Available in 4-, 6- and 8-ounce natural fillets and 6- and 8-ounce butterfly styles, Ruby Red fillets provide versatility and excellent plate presentation, from entrees to salad applications. Plus, they can be prepared in 12 minutes or less by grilling, poaching, broiling and baking.
Ruby Red fillets are packed with protein, rich in Omega-3s and come boneless.