Articles Tagged with ''sausages''

Smithfield Foods acquires Kansas City Sausage

In 2013, Smithfield and Kansas City Sausage formed a 50/50 joint venture.
August 14, 2017
Smithfield Foods, Inc., Smithfield, Va., acquired Kansas City Sausage Co., LLC, a Kansas City, Mo.-based producer of pre-rigor sausages.
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Olymel expands sausage plant

The La Fernandière plant produces and markets the La Fernandière brand sausages as well as fresh and breakfast sausages.
July 19, 2017
Canada-based Olymel announced plans to expand its La Fernandière plant in Trois-Rivières, Quebec, Canada.
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Olymel invests in Red Deer sausage plant

This new activity at the Red Deer plant will reduce transport transit times for the Western Canadian market.
July 10, 2017
Olymel, Canada, announced plans to invest $2 million to convert a section of its pork processing plant in Red Deer, Alberta, Canada.
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Premio Foods acquires Appetito Provision Co.

The acquisition will provide Premio Foods with an additional manufacturing facility as well as new growth opportunities in the foodservice industry.
May 30, 2017
Premio Foods, Inc., Hawthorne, N.J., acquired Appetito Provision Co., Inc., Union City, N.J., effective May 12.
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Frick's Quality Meats

Frick’s Quality Meats updates packaging, logo

The updated packaging and new logo betters conveys the brand’s story.
February 9, 2017
Frick’s Quality Meats, Washington, Mo., released updated packaging and a new logo to its line of smoked meats and sausages to better convey the brand’s story.
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Williams Sausage to expand manufacturing facility, add new sandwich line

Williams Sausage produces fresh sausage, fully cooked sausage, bacon, sandwiches and other food products for wholesale to retail grocers, restaurants, whole grocery warehouses and food distributors.
February 3, 2017
Williams Sausage Co., Inc. announced plans for a $37 million investment that will result in 226 new jobs, a new 180,000-square-foot facility, a $3 million investment to its existing facility and a new sandwich line.
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Vermont Smoke & Cure sausages

Craft pork sausages

November 18, 2016
Vermont Smoke & Cure, Hinesburg, Vt., added a new line of craft pork sausages to its line of meats and meat snacks.
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