The Boulder Soup Works brand has a new label, because the Boulder, Colo.-based company changed its name to Boulder Organic!, and re-located to a new 23,500-square-foot, certified-organic manufacturing facility in Boulder.
Lisa’s Organics, the Carmelian Bay, Calif., maker of certified-organic vegetable frozen side dishes, combined the highest-quality veggies with chef-inspired sauces that go from freezer to dinner plate in just five minutes.
Consumers are turning back to comfort foods, says Helen's Foods, which recently added two Comfort Meals to its line of certified organic, frozen entrees.