Refrigerated Frozen Foods logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Refrigerated Frozen Foods logo
  • NEWS
  • PRODUCTS
  • COLD STORAGE
    • Cold Storage Trends
    • Farm to Frozen
    • Supply Chain & Logistics
  • PACKAGING
  • TOPICS
    • Food Safety
    • Product Development & Manufacturing
    • Sustainable Solutions for Cold Foods
  • MEDIA HUB
    • Play Our Word Game
    • Podcasts
    • Videos
    • Polls
    • Webinars
  • DIRECTORIES
    • Cold Storage Construction Guide
    • Warehouse Guide
    • Food Master
  • MORE
    • Cold Chain Perspectives
    • Case Studies
    • C-Suite Q&A
    • Top 150 Processors
    • Awards >
      • Best New Retail Products
      • Cold Storage Facility of the Year
      • Processor of the Year
    • Directory of Associations
    • R&FF Store
    • Calendar of Events
    • FA&M Conference & Expo
  • EMAG
    • eMagazine
    • Archive Issues
    • Contact
    • Advertise
  • SIGN UP!
Home » freezer technology

Articles Tagged with ''freezer technology''

Velvet Ice Cream expansion

Velvet Ice Cream opens major plant expansion

The 23,000-square-foot expansion adds a state-of-the-art warehouse freezer distribution facility.
October 10, 2016
Velvet Ice Cream, Utica, Ohio, opened the largest expansion in the company's 102-year history.
Read More
default fruit bowl

Compadre obtains exclusive license of freeze-drying technology

AeroClay technology uses freeze-drying and polymer additives to turn clay into a versatile material that can be used as an absorbent, insulator or packing material.
July 15, 2016
Compadre, a transport packaging design center based in Austin, Texas, obtained an exclusive license to pursue commercial uses for AeroClay.
Read More
Linde Food Tech impingement freezer

Linde Food Technology Center extends proof testing capabilities

The Linde Technology Center can also run mini-batch freezer trials and demonstrations for spiral freezers and nitrogen immersion freezers.
June 1, 2016
The Linde Food Technology Center in Cleveland, Ohio, can now perform higher-volume and longer test runs to validate performance of new cryogenic processes for crusting, cooling or fully freezing foods.
Read More

Preferred Freezer Services Announces New Facility in Lynden, WA

March 25, 2015
Preferred Freezer Services (PFS), Chatham, N.J., announced the newest addition to its continually expanding footprint in Lynden, Wash.
Read More

Linde Impingement Freezer Answers Need for Productivity, Efficiency, Yield

March 12, 2015
For Kayem Foods Inc., a meat processor based in Chelsea, Mass., Linde installed an impingement freezer in less than a week, and essentially doubled the line’s freezing capacity in the same space.
Read More

Marel Optimizes U.S. Manufacturing Footprint

January 23, 2015
Marel, Iceland, is taking two significant steps toward a more streamlined and cost-effective manufacturing footprint.
Read More

Yearsley Logistics Enters Phase 2 of Freezer Project

July 23, 2014
Yearsley Logistics, a UK-based distributor of frozen foods, began the second phase of a three-part expansion of its freezer “superhub” warehouse.
Read More

Southeast Foods Expansion Adds New Freezer Technology

December 14, 2012
Southeast Frozen Foods, a Columbia, S.C.-based food products distributor and cold storage service provider, announced plans to expand its existing operations in Calhoun County.
Read More

Linde CRYOWAVE hygienic IQF freezer

November 2, 2009
You could say that there was a cold front coming through Chicago. Freezing equipment supplier Linde North America, Murray Hill, N.J., used the recent Worldwide Food Expo to debut CRYOWAVE™, a new hygienic  individual quick freezer (IQF).
Read More
Previous 1 2 3 Next
Manage My Account
  • eMagazine
  • What’s Hot in Cold Newsletter
  • Manage My Preferences
  • Online Registration
  • Customer Service

More Videos

Popular Stories

Containerized Cold Rooms outside.

Containerized Cold Rooms Gain Traction as Flexible Cold Storage Demand Grows

New Brunswick, Canada port location

Americold, DP World & CPKC Open New Cold Chain Gateway

From the Cold Corner: Meghan Dowd from Swoop article hero

Swoop Blends Protein, Clean Ingredients to ‘Cheat’ Ice Cream

2026 Processor of the Year

 

Does your facility lead the industry? Nominate your cold storage facility today!

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

See More Products
New Retail Products

Explore the newest flavors, textures, and innovations in the frozen food aisle!


SEE WHAT'S NEW!
Play Refrigerated & Frozen Foods’ Cool Word of the Week! There's a new word every Wednesday.

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Service
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBLITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing