Renewable energy - Articles - Page 5 | Refrigerated & Frozen Foods

Target Corp. announces goals to reduce carbon footprint company-wide

Plans call for reducing 96% of greenhouse gas emissions by unifying its suppliers, the raw materials used to create products and the manufacturing and transporting processes.

March 29, 2019

Target Corp., Minneapolis, announced goals to reducing its carbon footprint company-wide.

Smithfield Foods, United Wind announce 3MW WindLease agreement

The partnership will provide Smithfield with long-term renewable energy for its agricultural operations and contribute to its goal to reduce greenhouse gas emissions 25% by 2025.

March 20, 2019

Smithfield Foods, Inc., Smithfield, Va., signed an agreement with United Wind, a Brooklyn, N.Y.-based distributed wind energy developer, to power dozens of Smithfield hog farms in Colorado with on-site wind energy.

The Agricultural Utilization Research Institute details renewable energy efforts

The report highlights AURI’s endeavors, identifying key projects and business initiatives that furthered value-added agricultural opportunities and contributed to the state of Minnesota’s economy.

March 19, 2019

The Agricultural Utilization Research Institute (AURI), Saint Paul, Minn., released its annual report detailing the organization’s progress and impact in fiscal year 2018.

Sysco opens multi-site solar gardens in Texas

The project sites are on 224 total acres and feature 201,792 solar panels.

February 25, 2019

Sysco Corp., Houston, Texas, announced that its solar garden sites in the Houston and Dallas areas are fully-constructed and operational.

Wasatch Resource Recovery’s new facility captures renewable energy from food waste to produce natural gas

The facility will capture renewable energy from food waste to produce enough natural gas for a city the size of Bountiful, Utah.

February 8, 2019

Wasatch Resource Recovery (WRR) opened the doors to what is said to be Utah’s first anaerobic digester for food waste.

Turkey Hill Dairy transitions to 100% renewable energy

Safe Harbor will supply 60% of the dairy’s annual energy needs.

January 24, 2019

Turkey Hill Dairy, Lancaster County, Pa., officially transitioned to 100% renewable energy, thanks to a new relationship with the Safe Harbor Dam.

Agricultural Utilization Research Institute to research renewable energy, food processing and more

Selected themes are categorized into three distinct groups—co-products/bio-based/renewable energy, multi-disciplinary and food development..

January 24, 2019

The Agricultural Utilization Research Institute (AURI), Saint Paul, Minn., announced its 2019 research topics.

Malta raises $26M in Series A funding to build scalable storage solution

The Malta energy storage system stores energy in the form of a thermal differential between hot and cold storage media.

December 21, 2018

Malta Inc, Boston, Mass., raised $26 million in a Series A round of funding led by Breakthrough Energy Ventures (BEV), Menlo Park, Calif.

Smithfield Foods, Dominion Energy partner to transform the future of sustainable energy

The use of RNG leads to a significant reduction in methane emissions from the agriculture and energy industries.

November 27, 2018

Smithfield Foods, Inc., Smithfield, Va., and Dominion Energy, Richmond, Va., joined forces to transform the future of sustainable energy and agriculture.

Going solar? Here’s what to do next.

At the most basic level, companies must understand their plants’ energy consumption.

Melissa Hughes

November 12, 2018

Organic Valley walks readers through the process of installing solar technologies to aid in sourcing 100% of its electricity from renewable sources.

Articles Tagged with ''renewable energy''

Target Corp. announces goals to reduce carbon footprint company-wide

Smithfield Foods, United Wind announce 3MW WindLease agreement

The Agricultural Utilization Research Institute details renewable energy efforts

Sysco opens multi-site solar gardens in Texas

Wasatch Resource Recovery’s new facility captures renewable energy from food waste to produce natural gas

Turkey Hill Dairy transitions to 100% renewable energy

Agricultural Utilization Research Institute to research renewable energy, food processing and more

Malta raises $26M in Series A funding to build scalable storage solution

Smithfield Foods, Dominion Energy partner to transform the future of sustainable energy

Going solar? Here’s what to do next.

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