Articles Tagged with ''frozen vegetable processing''

Lakeside Foods will purchase the Smith Frozen Foods assets including its Weston, Oregon, production facility and Garrett Packing/Brittany Farms operations in Milton-Freewater, Oregon.

Twin City Foods partnered with Key Technology and installed two VERYX optical sorters at the end of their lines that process both frozen peas and corn. 

The brand will also be expanding its Green Giant Restaurant Style line including new items from Roasting Veggies and Veggies & Rice.

The bill released by the House Agriculture Committee encourages USDA to give equal consideration to all forms of produce.

To kick off the first-ever National Frozen Veggie Week (February 19-23), Nortea released the results of a survey on Canadians' relationship with frozen vegetables.

Conagra Brands’ ‘Green Jay’ and Graeter’s ice cream production facility take diverging paths for production, but both facilities meet the aims of their respective companies.

The frozen innovations include the expansion of its popular Green Giant Restaurant Style sides and Green Giant Riced Veggies lines.

This expansion further positions Mann’s—a grower, shipper, and processor – as a one-stop shop for its full line of offerings which include commodity vegetables, and value-added products such as the Air-Fryer kit and line of Family Favorite veggies,  all through access to its full logistics and distribution network. 

Arctic Gardens offers a variety of pre-washed, pre-cut and ready to cook frozen vegetable products.

The assets include inventory, equipment, a sublease for a portion of a manufacturing facility in Yuma, Arizona, and a lease for a warehouse facility in San Luis, Arizona.