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Home » Mintel

Articles Tagged with ''Mintel''

How breakfast becomes an all-day occasion

Explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.
May 18, 2016
Here, senior foodservice analyst Julia Gallo Torres and food analyst Amanda Topper from Mintel explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.
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Mintel highlights 6 trends impacting dairy packaging

May 17, 2016
Mintel, Chicago, highlighted six packaging trends set to make an impact on global packaging markets over the year.
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Mintel: Superfoods marketed as answer to consumers’ health problems

Between 2011 and 2015, there was a phenomenal 202% increase globally in the number of new food and drink products launched containing the terms “superfood,” “superfruit” or “supergrain.”
May 5, 2016
Superfoods are frequently marketed as the answer to consumers’ health woes, and now new research from Mintel, Chicago, highlights the popularity of these nutrient-packed foods.
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Specialty food industry sales hit record high in 2015

Retail specialty food sales grew to $94 billion in 2015, a 19.7% jump since 2013, driven by product innovations and wider availability of specialty foods through mass-market outlets.
April 21, 2016
The specialty food industry continues to be a bright spot in the U.S. economy, and is now a $120.5 billion dollar industry, according to a new report by the Specialty Food Association.
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PMMI Briana Long

The Millennial factor: How a generation of consumers is transforming today's packaging landscape

Millennials have a significant influence on the decisions made by CPG manufacturers.
Briana Long
April 11, 2016
The largest and most influential generation in history is demanding innovation that is changing the way brands approach their packaging.
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Mintel releases 6 trends set to impact global packaging markets in 2016

December 22, 2015
Chicago-based Mintel announced six key trends set to impact global packaging markets in 2016.
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Mintel: Consumers Confused on Where Their Sodium Actually Comes From

March 28, 2013
Don't put down the salt shaker yet—American consumers are confused on how to best reduce sodium intake, according to a recent study conducted by Chicago-based Mintel.
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Mintel Study Shows Kosher is Most Frequent On-Package Claim

June 12, 2012
New data from Mintel's GNPD shows "kosher" as topping the list for most on-package claim in 2011.

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Menu selections favor value over health

July 8, 2011
U.S. restaurant sales were hit hard by the recession, and not surprisingly, foodservice purveyors tried to maintain sales and attract customers by promoting value.
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Feds, consumers push menu change

November 11, 2010
The foodservice industry demands change as often as the limited-time offers (LTO) at your favorite restaurant and 2010 was no exception, says Mintel.
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