Partnership with Benson Hill, renewable electricity among plans
April 6, 2022
The company plans to roll out new recycle-ready packaging for select products, begin sourcing 100% renewable electricity and utilize a new plant-based soy ingredient from Benson Hill that will reduce the brand's impacts on the environment.
The North American Meat Institute (NAMI) has recognized 51 Smithfield Foods locations in the U.S. with Environmental Recognition Awards and 33 of its U.S. facilities with Worker Safety Awards.
Mounted on a Lion Electric Lion6 chassis and utilizing a Thermo King all-electric refrigerated unit, the 24-foot truck body is constructed with state-of-the-art materials.
The company will convert fleet fuel at all California broadline distribution centers from traditional diesel fuel to renewable diesel (RD) fuel by mid-2022.
Award applicants were rated in several categories including litter management, nutrient management, community involvement, wildlife enhancement techniques and participation in education or outreach programs
As the refrigerated and frozen food industry embraces sustainability and LEED certification, design and construction firms are keeping pace with in-house services devoted to achieving those goals.
The alliance also advances Carrier’s broader zero-emission transport refrigeration solutions, with the availability of electric options for trailer, truck, and light commercial vehicle customers before the end of 2022.
Having recently broken ground to implement the innovative renewable thermal energy system at one of its facilities in California, Saputo will leverage the Hylux technology to reduce the CO2 intensity of its operations.