With a simple “snap and shake”, the shaker bowl evenly coats each bite with the delectable Organic Caesar dressing, resulting in a mess-free and satisfying meal.
Both the Goat Cheeze and Feta Cheeze flavors are available in a tub pack format that is resealable, recyclable and conveniently pre-crumbled, making them perfect for topping salads, pizzas, pastas and more.
The launch represents a shift for the brand as it moves into a new category for the first time: handheld, frozen breakfast predominantly featuring eggs as an ingredient.
Maple Leaf Farms Sous Vide Boneless Duck Breast is a valuable menu option for chefs and restaurant operators who want to offer a unique protein that is easy to prepare.