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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Food Starter, Fiera Foods partner to empower female entrepreneurs

The Women in Food Rise Up Fund is a 3-year startup growth fund designed to provide help women-led enterprises.
July 31, 2018
Food Starter, a Canada-based startup food incubator and accelerator, and Fiera Foods, a Canada-based food manufacturer, launched The Women in Food Rise Up Fund.
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default supply chain with trucks

Retail Cyber Intelligence Sharing Center forms Advisory Council

The goal of the Advisory Council is to have a unified voice for merchants in the cybersecurity space. The organizations will collaborate on educational resources, building trust in the community and other initiatives.
July 31, 2018
The Retail Cyber Intelligence Sharing Center (R-CISC), home of the Retail ISAC, Washington, D.C., formed an Advisory Council tasked with gathering together leading trade associations representing merchant industries to provide a broader perspective across priorities and visibility on key cybersecurity issues.
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Nestle USA Va HQs

Nestlé opens doors to new U.S. HQs in Virginia

Nestlé USA’s headquarters relocated from Glendale, Calif.
July 31, 2018
Nestlé celebrated the grand opening of its new U.S. headquarters in Arlington, Va.
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Sabra Expansion

Sabra Dipping Co. breaks ground on expansion at hummus plant

The 40,000-square-foot expansion of its Chesterfield, County, Va., headquarters manufacturing plant will enable Sabra to further expedite product delivery to retail.
July 31, 2018
Sabra Dipping Co., LLC broke ground on an expansion of what is dubbed to be the world’s largest hummus-making facility.
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Kraft Heinz expands environmental commitments to include sustainable packaging, carbon reduction

Kraft Heinz aims to make 100% of its packaging globally recyclable, reusable or compostable by 2025.
July 31, 2018
The Kraft Heinz Co., Pittsburgh, Pa., announced the expansion of its environmental stewardship strategy to include time-bound targets for achieving greater packaging sustainability and setting science-based goals to reduce greenhouse gas emissions.
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default grocery shopping in meat dept

Study underscores why online grocery is the supermarket’s business to lose

Grocery shoppers that use online services most actively increased their weekly online spending as a percent of total weekly grocery spending from 28% in 2017 to 46% in 2018.
July 31, 2018
Online grocery spending has reached 5.5% of total grocery spending in the United States, according to a new study by Brick Meets Click, Barrington, Ill.
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Win Chill Tippmann

Win Chill Cold Storage breaks ground on Phase 2 of cold storage warehouse expansion

Phase 2 includes a 126,000-square-foot freezer addition with 9 loading docks and 18,900 pallet positions.
July 31, 2018
Win Chill Cold Storage breaks ground on Phase 2 of its 205,000-square-foot, state-of-the-art cold storage facility at its Sioux Falls, S.D., headquarters.
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SUPERVALU announces agreement with Blackwells Capital

Blackwells will withdraw its director nominees and vote all of its shares in support of SUPERVALU’s full slate of directors.
July 31, 2018
SUPERVALU INC., Minneapolis, entered into an agreement with Blackwells Capital, New York.
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Garden Lites superfood veggie cakes

Garden Lites moves HQs, manufacturing plant to New Jersey

The new state-of-the-art, 40,000-square-foot plant will manufacture a broad variety of products.
July 30, 2018
Garden Lites announced plans to relocate the manufacturing facility from Jamaica, N.Y., to Avenel, N.J.
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Lakeside Foods Manitowoc, Wis., frozen packaging facility

Lakeside Foods breaks ground on packaging facility expansion

The $40 million project will expand the facility’s frozen warehouse and refrigerated packaging space.
July 30, 2018
Lakeside Foods, Inc. broke ground on a 100,000-square-foot addition to its Manitowoc, Wis., headquarters and frozen packaging facility.
Read More
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