The latest research from SymphonyIRI Group’s Times & Trends, “CPG
2011 Year in Review: The Search for Footing in an Evolving
Marketplace,” uncovers several exciting trends -- from new product development and technology to store layouts
and consumer shopping patterns.
Frozen food makers, food retailers, foodservice companies, third-party logistics providers and other cold chain industry professionals will gather for the Food Logistics Forum, June 3-5 at the Royal Sonesta Hotel in New Orleans.
The Food Processing Suppliers Association is expanding Process Expo 2013 to now include both the North and South Halls of Chicago's McCormick Place, and is moving the dates to Nov. 3-6, 2013.
After 121 years, the International Association of Refrigerated Warehouses (IARW) and World Food Logistics Organization (WFLO) Convention & Expo is still the world’s largest public refrigerated warehousing and logistics event.