Cold Foods Industry News

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Here's this week's lineup of personnel changes within the cold food and beverage indusrtry.

FourKites, a Chicago-based provider of real-time tracking and supply chain visibility solutions, partnered with Ryder System, Inc., a provider of commercial fleet management, dedicated transportation and supply chain solutions, to integrate its Freight Visibility & Orchestration Platform into Ryder NaviShare, a solution that will be available across Ryder's customer base.

Campbell Soup Co., Camden, N.J., announced a strategic partnership and $10 million investment in Chef’d, an El Segundo, Calif.-based e-commerce meal marketplace, to help grow Campbell’s e-commerce capabilities.

Cloverleaf Cold Storage completed Phase 2 of a major addition to its flagship Sioux City, Iowa, headquarters, warehouse and food processing complex.

Shamrock Foods, Phoenix, Ariz., purchased Dee’s FoodService, El Paso, Texas.

The robust American organic sector stayed on its upward trajectory in 2016, gaining new market share and shattering records, as consumers across the United States ate and used more organic products than ever before.

Jennie-O Turkey Store, Willmar, Minn., began construction on a new state-of-the-art processing plant in Melrose, Minn.

Core-Mark Holding Co., Inc., South San Francisco, Calif., entered into a definitive asset purchase agreement to acquire substantially all of the assets of Farner-Bocken Co., Carroll, Iowa.

A M King, Charlotte, N.C., will begin construction on a new cold storage distribution center for avocado producer Henry Avocado Corp., Escondido, Calif.