Cold Foods Industry News

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Ricotta and mozzarella cheese processor Miceli Dairy Products expects by mid-2012 to complete the first phase of a $16 million to $20 million expansion to its Cleveland plant.

Diversified frozen foods processor Rich Products Corporation, Buffalo, N.Y., said it purchased property in Lithonia, Ga., that includes a 189,000-square-foot food manufacturing facility.

Campbell Soup Company, Camden, N.J.., said it marked the 50th anniversary of its acquisition of Pepperidge Farm with a $50,000 donation to the Christian Community Action and the Open Door Shelter.

Frozen vegetarian foods processor Amy's Kitchen, Santa Rosa, Calif., expects this spring to open a frozen food plant in Corby, Northamptonshire, U.K.

San Francisco investor Bay Grove Capital LLC said it acquired the assets of Terminal Freezers, Inc., Burlington, Wash.

Maple Leaf Foods' Canada Bread Bakery Ltd. unit said it plans March 31, 2011 to close its frozen bakery in Laval, Quebec.

A "titan." A "true pioneer." Those were just a few ways poultry industry executives remembered Don Tyson, upon hearing of the death yesterday (Jan. 6, 2011) of Tyson Foods' former chairman and CEO.

Poultry, beef and pork processing giant Tyson Foods Inc., Springdale, Ark., said the company entrepreneurial former Chairman and CEO Donald J. Tyson, died today, Thursday, January 6, 2011.

Interstate Warehousing said it expects this May to complete a 90,000-square-foot addition to its Cincinnati (Hamilton), Ohio, cold storage warehouse.

Packaged lunch meat and deli meats processor Land O'Frost, Lansing, Ill., said it promoted President David Van Eekeren to the additional post of chief executive officer, effective immediately.