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Home » Topics » Cold Foods Industry News

Cold Foods Industry News
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Whole Foods to change merchandising mix

August 17, 2009
Facing recessionary pressure and prospects of more frugal consumer spending, Whole Foods Market Inc. has decided to reemphasize the healthy eating element of its proposition.
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Private label leaders include frozen pizza, snacks

August 17, 2009
Frozen pizza and snacks was the strongest private label growth category during a 52-week period ending July 11, 2009, according to The Nielsen Company.
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Monterey Gourmet closing Oregon plant

August 15, 2009
To better optimize its production, refrigerated foods processor Monterey Gourmet Foods, Salinas, Calif., said it will close an Emerald Valley organic products plant in Eugene, Ore.
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Dairy Operations: Sorrento, Foster Farms in the news

August 14, 2009
Cheese processor Sorrento Lactalis, Buffalo, N.Y., expects by next fall to complete a $50 million expansion in Nampa, Idaho.
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Study: "Consumers, processors eyeing salt content"

August 13, 2009
Although most Americans still consume too much sodium each day, more than half (52 percent) told Mintel, Chicago, that they are paying more attention to the issue.
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Study: "More at-home entertaining"

August 13, 2009
At least a third of all consumers are entertaining more often at home than a year ago says Technomic Inc., Chicago.
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Whole Foods gets healthy but sends chills

August 12, 2009
Facing recessionary pressure and prospects of more frugal consumer spending, Whole Foods Market Inc. has decided to reemphasize the healthy eating element of its proposition to consumers.
Read More

Pim leads sales at Fleischer's Bagels

August 11, 2009
Food industry sales veteran Robert Pim has become vice president of sales and marketing at Fleischer's Bagels Inc.
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Inside the Plant: Frozen Specialties

Marina Mayer
Marina Mayer
August 10, 2009

Nestled in a tranquil town made up of old-fashioned diners and 1950s-style street lamps stands Frozen Specialties Inc., a producer of private label pizzas and pizza bites.


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Corporate Close-up: Frozen Specialties

Marina Mayer
Marina Mayer
August 10, 2009
With the economy as cold as a supermarket freezercase, however, many Americans are reassessing their grocery purchases. Now, they don’t have to compromise because of companies like Frozen Specialties, Inc., a private label producer of value pizza and pizza bites.
Read More
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