Food and Beverage Manufacturing Top Stories

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Sabra Dipping Co., White Plains, N.Y., introduced its Roasted Red Pepper hummus in a 2-ounce, single-serve, snack-size pack.

Boulder Brands' CEO and co-founder Steve Hughes announced his resignation, effective immediately.

Meritech, Golden, Colo., developed the CleanTech 2000SCA automated handwashing system with turnstile-controlled access and a compact design.

Kabrita USA and Hyproca Nutrition launched a new line of gentle goat milk foods, specially designed to meet the nutritional needs of active toddlers.

Omnitracs Analytics’ driver retention model is said to significantly reduce driver turnover for refrigerated carriers.

Wynright Corp., a wholly owned subsidiary of Daifuku Webb, Farmington Hills, Mich., introduced the Green Line conveyor system, an energy-efficient platform comprised of multiple families of conveyors, including AutoRoll+, Belt Conveyor, Live Roller and V-Belt conveyor. Collectively, these conveyors are said to reduce noise, energy consumption and pinch points by as much as 30%, depending on product load.

High Liner Foods, Portsmouth, N.H., launched Street Style Seafood, a new line of seafood products sold under the FPI brand for the U.S. foodservice market.

Unilever USA, Englewood Cliffs, N.J., partnered with U.S. Gain, the compressed natural gas (CNG) division of U.S. Venture, Appleton, Wis., to build a GAIN Clean Fueling CNG fueling station in Edwardsville, Ill.

JDA Software Group, Scottsdale, Ariz., announced a collaboration with Google to deliver JDA’s next-generation, cloud-based omni-channel and supply chain solutions via Google Cloud Platform, a public cloud offering.