News - Articles - Page 638 | Refrigerated & Frozen Foods

GK Foods to expand agro-processing footprint in Jamaica

The 60,000-square-foot facility contains a specialized agro-processing production line.

July 6, 2017

GK Foods & Services Ltd., a Jamaica-based subsidiary of GraceKennedy Ltd., announced plans to open its sixth manufacturing plant in Jamaica next year.

Wyke Farms, OMSCo partner to become EU’s largest producer of organic Cheddar cheese

The additional milk will allow Wyke Farms and OMSCo to capitalize on the growth of the organic market on a global scale to EU and USDA spec.

July 6, 2017

Wyke Farms, a UK-based independent milk processor, and The Organic Milk Suppliers Cooperative (OMSCo), a producer of organic milk and organic cheese exporter based in the UK, partnered to expand organic cheese production, distribution and sales.

KeyImpact Sales & Systems acquires Nevada Food Brokerage

Nevada Food Brokerage operates a foodservice brokerage firm, serving local casinos and big gaming companies for years.

July 6, 2017

KeyImpact Sales & Systems, Inc., Odenton, Md., acquired Nevada Food Brokerage, Las Vegas, to further strengthen its resources in Southern Nevada and Southern Utah.

C.H. Guenther & Son acquires Les Plats du Chef

Les Plats Du Chef is a Canada-based frozen meal and snack business.

July 6, 2017

C.H. Guenther & Son, Inc. (CHG), San Antonio, Texas, acquired Les Plats Du Chef (PDC), a Canada-based frozen meal and snack business.

Toyota opens portal for zero emission trucking at Ports of Long Beach, Los Angeles

Project Portal is the next step in Toyota’s effort to broaden the application of zero emission fuel cell technology that can serve a range of industries.

July 5, 2017

Toyota Motor North America, Inc. (TMNA), Plano, Texas, revealed Project Portal, a hydrogen fuel cell system designed for heavy duty truck use at the Port of Los Angeles.

NatureFresh Farms’ greenhouse education center educates consumers on greenhouse-grown vegetables

Equipped with fruit bearing plants and complimented by a live Bumblebee Eco-System, the GEC serves as an education resource to inform consumers about how greenhouse vegetables grow.

July 5, 2017

NatureFresh Farms, Canada, opened the mobile Greenhouse Education Center (GEC), a 38-foot custom-built unit that replicates how NatureFresh Farms grows its vegetables.

Rojo's introduces new take on classic layer dip

July 5, 2017

Rojo's, Cypress, Calif., announced a flavor-packed addition to its product portfolio—Black Bean, Corn & Chorizo 5-Layer Dip.

House of Raeford Farms plans rebuild of Wallace plant following fire

House of Raeford Farms tapped Fitts & Goodwin, West Columbia, S.C., to build the new Wallace processing facility.

July 5, 2017

House of Raeford Farms, Rose Hill, N.C., announced plans to rebuild its Wallace, N.C., processing plant following a devastating fire in February.

Research shows consumers want safety, leak prevention, freshness, ease of opening

Respondents showed a strong preference for their milk to be induction sealed, with 77% wanting the product to come with a liner.

July 5, 2017

Selig, Forest, Ill., released new consumer research that shows consumers want freshness and tamper- and leak-proof packaging.

Clemson University adopts Johnson Controls’ energy efficient technology

The Zucker Family Graduate Education Center can draw power as needed from Johnson Controls’ L2000 distributed energy storage system to reduce expense during times of peak cost.

July 5, 2017

Johnson Controls' distributed energy storage system is making it easy for Clemson University, Clemson, S.C., to operate its graduate engineering building more efficiently.

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GK Foods to expand agro-processing footprint in Jamaica

Wyke Farms, OMSCo partner to become EU’s largest producer of organic Cheddar cheese

KeyImpact Sales & Systems acquires Nevada Food Brokerage

C.H. Guenther & Son acquires Les Plats du Chef

Toyota opens portal for zero emission trucking at Ports of Long Beach, Los Angeles

NatureFresh Farms’ greenhouse education center educates consumers on greenhouse-grown vegetables

Rojo's introduces new take on classic layer dip

House of Raeford Farms plans rebuild of Wallace plant following fire

Research shows consumers want safety, leak prevention, freshness, ease of opening

Clemson University adopts Johnson Controls’ energy efficient technology

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Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

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