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OFD Foods to build $25M freeze-dried manufacturing facility

OFD Foods produces individually-quick frozen foods for the emergency preparedness, Adventure Meal and disaster recovery markets, as well as to the U.S. military.
March 22, 2017
OFD Foods, LLC, an Albany, Ore.-based supplier of freeze-dried food, will expand its operations for the first time in Henrietta, N.Y.
Read More

Nielsen: Meal kits viewed as alternative to take-out options

Millennials and Generation X consumers are 321% more likely to purchase them than older generations.
March 21, 2017
For on-the-go consumers with limited time between the end of the workday and dinner time, meal kits offer an alternative to take-out options and researching possible meal recipes.
Read More

Panama Canal to launch vessel scheduling, maritime resources management system

This system, manufactured by Quintiq, a Radnor, Pa.-based division of Dassault Systèmes, will transform how the Panama Canal plans and schedules transit operations.
March 21, 2017
The Panama Canal will launch a state-of-the-art vessel scheduling and maritime resource management system to further optimize costs, improve safety and increase overall efficiency and reliability.
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Lineage Logistics announces strategic partnership with BluJay Solutions

The strategic partnership enables food and beverage customers to outsource the management of their transportation network by leveraging BluJay’s TMS with Lineage’s diverse network of facilities.
March 21, 2017
Lineage Logistics, LLC, a Colton, Calif.-based warehousing and logistics company sponsored by Bay Grove Capital LLC, San Francisco, announced a strategic partnership with BluJay Solutions, formerly Kewill, Chelmsford, Mass.
Read More
Food safety testing

Food authenticity market worth $7.5B by 2022

The market for adulteration tests, among all the types of food authenticity, accounted for the largest share in 2015.
March 21, 2017
The food authenticity market is projected to reach $7.5 billion by 2022, at a CAGR of 7.6% from 2016 to 2022, according to a report published by MarketsandMarkets, New York.
Read More

Research highlights nutritional value of frozen fruits, vegetables

The amounts of vitamins A and C and folates of some frozen fruits and vegetables were greater than fresh-stored produce.
March 21, 2017
Research published in the Journal of Food Composition and Analysis, published by Elsevier, Atlanta, revealed that the nutritional value of certain frozen fruits and vegetables are generally equal to fresh produce.
Read More

Study: Frozen pizza crust sector attributes to nearly half of global frozen bakery products market

Meanwhile, frozen cakes and pastries is expected to witness highest growth rate in the forecast period.
March 21, 2017
The frozen pizza crust sector attributes to nearly half of the global frozen bakery products market, according to a report published by Market Data Forecast, Inc., India.
Read More

M&W Transportation opens new truck service, repair center

The company’s new service center will increase the uptime, help promote driver safety and ensure driver and vendor satisfaction.
March 21, 2017
M&W Transportation, Nashville, Tenn., opened a state-of-the-art M&W Truck Service & Repair Center in Nashville.
Read More

U.S. processed food manufacturers look East for growth opportunities

Dairy producers also stand to benefit from economic trends in major export markets such as China.
March 20, 2017
U.S. shipments of processed foods are forecast to reach $808 billion in 2021.
Read More

Study shows reusable plastic containers as sustainable choice for fresh produce packaging

The LCA reviewed the environmental impact of reusable plastic containers and display-ready corrugated fiber containers and non-display-ready corrugated fiber containers for packaging produce.
March 20, 2017
IFCO Systems US, Tampa, Fla., released the results of its updated report, showing IFCO’s reusable plastic containers (RPCs) deliver greater environmental savings for delivering fresh produce in North America than the use of single-use corrugated fiber containers.
Read More
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