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OFD Foods, LLC, an Albany, Ore.-based supplier of freeze-dried food, will expand its operations for the first time in Henrietta, N.Y.

For on-the-go consumers with limited time between the end of the workday and dinner time, meal kits offer an alternative to take-out options and researching possible meal recipes.

The Panama Canal will launch a state-of-the-art vessel scheduling and maritime resource management system to further optimize costs, improve safety and increase overall efficiency and reliability.

Lineage Logistics, LLC, a Colton, Calif.-based warehousing and logistics company sponsored by Bay Grove Capital LLC, San Francisco, announced a strategic partnership with BluJay Solutions, formerly Kewill, Chelmsford, Mass.

Research published in the Journal of Food Composition and Analysis, published by Elsevier, Atlanta, revealed that the nutritional value of certain frozen fruits and vegetables are generally equal to fresh produce.

The frozen pizza crust sector attributes to nearly half of the global frozen bakery products market, according to a report published by Market Data Forecast, Inc., India.

M&W Transportation, Nashville, Tenn., opened a state-of-the-art M&W Truck Service & Repair Center in Nashville.

U.S. shipments of processed foods are forecast to reach $808 billion in 2021.

IFCO Systems US, Tampa, Fla., released the results of its updated report, showing IFCO’s reusable plastic containers (RPCs) deliver greater environmental savings for delivering fresh produce in North America than the use of single-use corrugated fiber containers.