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Home » Topics » Product Development & Manufacturing

Product Development & Manufacturing
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Foodservice snacks, appetizers & sides: The "real" snacks of foodservice

Carolyn Chapin
June 30, 2008
Data from a recent study by Tyson Foodservice, Springdale, Ark., and TechnomicInc., Chicago, indicated that this on-the-go, hectic lifestyle has caused snack consumption to rise.
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Foodservice meat, poultry & seafood: Flavor of love

Carolyn Chapin
June 30, 2008
"Flavor of Love" sounds like a slogan from a McDonalds ad campaign. However, its actually a VH1 reality TV show that features 90s rap star Flavor Flav, and his search for the woman of his dreams.
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Foodservice prepared entrees: Cold relief in Hell's Kitchen

Bob Garrison
June 30, 2008
Foodservice operators could make their lives easier by using more frozen prepared entrees, which can deliver tremendous consistency, quality and food safety - all with no waste and very little prep time.
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Retail in-store deli channel: "Super deli" to the rescue

Bob Garrison
June 30, 2008
It's the perfect premise for a reality TV show: real people seeking help for vexing problems. Moreover, because every family is different, the solution must fit the given situation.
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Foodservice channel: Fighting to stay on top

Bob Goldin
June 30, 2008
The chef contestants on Bravo’s popular reality TV show “Top Chef” compete against each other each week by completing culinary challenges. These tasks include everything from designing a menu for a finicky bride and groom to getting a restaurant up and running in four hours.
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Supermarkets & alternatives channel: America's next top format

Bob Garrison
June 30, 2008
While shopping frequency across most retail channels is flat or declining, supercenters - which enable consumers to combine shopping trips - continue to show growth.
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2008 State of the Industry: American Idols

Carolyn Chapin Bob Garrison
June 30, 2008
It could be argued that there really isn't much "reality" in reality TV. It's not often that we find ourselves singing in front of millions of viewers, as contestants do every week on Fox's "American Idol," or dating 25 people at once, as "The Bachelor" does on ABC's reality TV show.
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Pan loading system

June 4, 2008
A new shuttle conveyor and pan indexing system for bakers, food and meat processors fully automates loading onto pans and oven belts.
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Lift truck training DVD

May 16, 2008
Hyster Co., a lift truck designer and manufacturer, and Performance Learning Services announced the release of all existing Hyster Productivity in Motion Operator Training Programs on DVD.
Read More

New EMS technology

May 15, 2008
Ingersoll-Rand’s Climate Control Technologies sector introduced its new Environment Management System (EMS), an innovation that includes environmental sampling, consulting, products and services to ensure safer food environments and increased shelf across the cold chain.
Read More
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