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Home » Authors » Angela Fernandez
Angela Fernandez

Angela Fernandez

Angela Fernandez is the vice president of retail grocery and foodservice for GS1 US, leading all activities in the consumer packaged goods, fresh foods, foodservice and retail grocery industries.

Articles

ARTICLES

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How RFID Technology Can Help Increase Confidence in Food Safety

Angela 200
Angela Fernandez
September 15, 2020
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RFID tags can improve food safety through detailed tracking of cold items within the supply chain.


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Angela Fernandez

Track and trace—Aligning with shifting consumer demands

GS1 Standards helps lay the foundation for clearer communication in an increasingly complex food supply chain.
Angela 200
Angela Fernandez
May 11, 2017
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GS1 leverages its labeling initiative to outline what’s new in track and trace for the cold food industry.


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Angela Fernandez

The retail grocery industry’s to-do list for 2017

Here are four topics certain to be on any industry leader’s “to-do” list for 2017.
Angela 200
Angela Fernandez
December 7, 2016
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Looking ahead to 2017, the retail grocery industry will keep a continued focus on the consumer and how they interact with technology to enhance sales, speed efficiencies and innovate for long-term success. 


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GS1 Angela Fernandez

The drivers of e-commerce growth in the grocery industry

Angela 200
Angela Fernandez
April 6, 2016
No Comments
To deliver a truly seamless customer experience across all channels, food manufacturers and retailers must think more about their roles as consumers and the overall shopping experience as multi-channel capabilities evolve.
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Not All Recalls Are Created Equal

Angela 200
Angela Fernandez
August 12, 2015
No Comments
Identifying product quickly and accurately is paramount when public health is at stake, but it’s important to know that not all recalls happen for the same reason.
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default-food-safety-image.jpg

How to Conduct a Mock Recall

Mock recalls are routine exercises conducted by manufacturers, processors, distributors and other various trading partners in the supply chain to assess their recall procedures and responsiveness.
Angela 200
Angela Fernandez
March 4, 2014
No Comments
With pending Food Safety and Modernization Act (FSMA) traceability regulations on the horizon, it is more important than ever to have a mock recall process in place.
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